The United States Food and Drug Administration (FDA)has triggered concerns regarding high lead content in 16 types of ground cinnamon. This data is based on thorough testing carried out by theFDA and state initiatives. The FDA, a major federal organization responsible for food safety, has been closely overseeing these items to maintain public health standards. States including Arkansas, California, Maryland, Missouri, Connecticut, and Virginia have worked together in this continuous endeavor to detect and manage the contamination.
Recall and contamination details
TheThe FDA has launched a product withdrawalof these cinnamon brands, advising consumers to cease using and discard them. The affected products have been sold across the country, including at major stores such as Dollar Tree and Save-a-Lot. The first public health warning was released onJuly 30, 2024, with ongoing updates extending intoOctober 2025, including four new products in the recall list. This forward-thinking strategy is intended to stop additional exposure to the contaminated cinnamon.
Risks to health caused by lead exposure
Consuming cinnamon Higher levels of lead can present significant health dangers. Continuous exposure may result in higher lead concentrations in the bloodstream, especially impacting those who are more susceptible. Childrenare more vulnerable because of their smaller body size and faster development. Prolonged contact may lead to neurological problems, such as learning difficulties and behavior issues. Even though signs of lead exposure do not always appear right away, the possible lasting consequences highlight the significance of this recall.
Companies impacted by the recall
The FDA's recall covers 16 particular brands:
- HAETAERoshni
- Durra
- Wise Wife
- Jiva Organics
- Super Brand
- Asli
- El Chilar
- Marcum
- SWAD
- Supreme Tradition
- Compania Indillor Orientale
- ALB Flavor
- Shahzada
- Spice Class
- La Frontera
Notably, HAETAE, Roshni, Durra, and Wise Wife were included in the list in October 2025. Shoppers are advised to examine their spice storage areas for these brands and discard any affected items right away.
Consumers are being advised to throw away any cinnamon products that may be tainted. Considering the extended shelf life of groundcinnamon, it's important to take immediate action. If you think you've been exposed to high levels of lead, consult a healthcare professional. TheFDAstresses the significance of avoiding the consumption, sale, or service of these items to avoid possible health dangers.
Understanding Lead Levels
The FDA's recall focuses on items containing lead concentrations within2.03 and 7.68 partparts per million (ppm). Although these levels are troubling, they are much lower than those reported in the 2023 WanaBana applesauce recall, which included lead concentrations ranging between2,270 parts per million and 5,110 parts per million.This scenario emphasizes the FDA's dedication to upholding rigorous safety regulations for items used by the public.
Ongoing Monitoring and Updates
The FDA, in collaboration with state partners, remains attentive to the situation. Ongoing updates help ensure that any new discoveries are quickly shared with the public. This level of awareness is a key component of the FDA's overall approach to protect public health and reduce additional exposure to tainted products.
Increasing public understanding of this matter is essential. TheThe FDA's initiatives to educate the public regarding the dangers linked to these cinnamon productsare included in a broader effort to enhance food safety. Staying updated and implementing proper measures enables individuals to safeguard their health and that of their loved ones from possible risks.